Daily Archives: January 16, 2014

Pan Fried Salmon with Parsnip Mash and Orange Beurre Blanc

Posted on January 16, 2014 by DemeterG

My final assessment for first year was due and I had to cook a soup, entree and main. My only choices for meat were chicken or salmon. So, for the main I have decided to go with crispy skin salmon. … Continue reading →

Posted in Recipes, Sauces, Seafood | Leave a comment