Category Archives: Duck

Twice Cooked Duck Breast with Citrus Sauce

This recipe is from Kylie Kwong’s cookbook, “It Tastes Better”. You can also find it on the MasterChef website here. I originally cooked this as a whole duck and I remember saying to the DB; “this is a lot of … Continue reading

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Duck Ragu with Rag Pasta

I love a good ragu, and as I was having a play making some homemade pasta, I couldn’t resist giving this recipe a go. Although it took over three hours from start to finish, it was well worth the effort. … Continue reading

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