Daily Archives: January 4, 2013

Raspberry Trifle

Posted on January 4, 2013 by DemeterG

When I saw the Tipsy Trifle recipe in The Australian Gourmet Traveller magazine, I just couldn’t resist making it for Christmas lunch. My little twist (there is always a twist….), is substituting Chambord instead of brandy. I also omitted the … Continue reading →

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