Well, it’s been a big weekend of cooking; Hoisin Pork & noodles, Butter Chicken, Spotted Dick, Spinach, Mushroom, Bacon & Brie pie and Viennese Biscuits (recipes and photos to come).
After seeing Gary’s Spotted Dick on Masterchef’s Masterclass the other week, I’d been dying to give it a go. Here is the recipe http://www.masterchef.com.au/spotted-dick-with-custard.htm
and this is what it turned out like:
Sorry about the quality of the pic. We were too keen to eat it to get the camera out and had to quickly take the snap with my phone 😛
