Category Archives: Recipes

Chocolate Mousse

You can make milk, dark or white chocolate mousse with this recipe, just change the chocolate you use. Another nice twist is to add a tablespoon of Ovaltine Malted Milk powder or coffee granules, dissolved in a tablespoon of boiling … Continue reading

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Apple Crumble Slice

This is a slice that my Grandmother used to make. I haven’t had it for years and wanted to make it just like she used to. My Grandmother only ever cooked on a big combustion stove and I have no … Continue reading

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Fish Fingers

This is an adaptation of a dish that is done in the restaurant, a fish mousse surrounded by flathead tails and covered in a bread crust.. Mine was no where near as nice looking or as tasty as the restaurant dish, (which … Continue reading

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Peach and Ricotta Clafoutis

I had seen clafoutis in various cookbooks, but never made or eaten one. With the new Autumn menu starting at work, plum and ricotta clafoutis is one of the new desserts. I had to give it a go on my … Continue reading

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Date Night Raspberry Soufflé for Two

This is similar to one of the recipes that I learnt to cook in my first week away as an apprentice chef. I made this for the DB on my first weekend home. We did a passion fruit soufflé for the restaurant, … Continue reading

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