Category Archives: Seafood

Dory in Butter and Parsley Sauce

Posted on October 9, 2011 by DemeterG

John Dory is sometimes a little hard to find here, but well worth grabbing when you spot it. This basic sauce is just perfect for this fish but any white flesh fish can be used. I served it with new … Continue reading →

Posted in Quick Week-night Cook, Recipes, Seafood | 2 Comments