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Author Archives: DemeterG
Beetroot Ravioli with Sage Butter Sauce
I was looking through an old Feast Magazine and saw this recipe and had to try it while I was on a beetroot roll! I was able to use fresh sage from my new plant for the sage butter sauce, … Continue reading
Posted in Pasta, Recipes, Vegetables
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Beetroot Salad
This salad is adapted from one of my favourite sites; taste.com.au I served it with pan fried lamb steaks that were marinated in a balsamic dressing. Ingredients: 2 tablespoons balsamic vinegar 2 teaspoons brown sugar ¼ teaspoon salt ¼ teaspoon freshly ground … Continue reading
Posted in Recipes, Salads
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Beetroot Pickled Eggs
As part of the beetroot theme this month I decided to try some pickled eggs. We have had some lovely summer weather and we are currently enjoying antipasto platters. This recipe was adapted from Simply Recipes. I thought pickled eggs might be a … Continue reading
Posted in Eggs, Recipes
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Beetroot Relish
My new favourite thing is beetroot and I am trying it out in a few different ways over the next couple of weeks, so stay tuned. We had this relish with an antipasto platter and also with lamb burgers. … Continue reading
Posted in Jams, Preserves, Chutneys etc., Recipes
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Apple and Raspberry Crumble
We got a lovely container of raspberries at Christmas from mum and the DB loves anything with raspberries in it. After a look on the web I found this gem on taste.com.au and it went down a treat. … Continue reading
Posted in Desserts, Recipes
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